Protein Balls Vegan
Highlighted under: Healthy & Light
These delicious and nutritious protein balls are perfect for a quick snack or post-workout boost. Made with wholesome ingredients, they're vegan-friendly and packed with energy.
Discover the joy of healthy snacking with these vegan protein balls. They're not only easy to make but also incredibly satisfying. Perfect for those busy days when you need a quick energy boost.
Why You'll Love This Recipe
- Nutritious and energizing snack option
- Customizable with your favorite nuts and seeds
- No baking required for a quick treat
- Great for meal prep and on-the-go snacking
A Perfect Snack for Everyone
Protein balls are an excellent option for anyone looking for a nutritious and energizing snack. Whether you're a busy professional, a student, or an athlete in training, these vegan protein balls will provide the energy you need to power through your day. With the combination of oats, almond butter, and flaxseed, they offer a balanced mix of carbohydrates, healthy fats, and protein, making them the ideal snack to keep you satisfied.
One of the best things about these protein balls is their versatility. You can easily customize them to suit your taste preferences or dietary needs. Feel free to swap out the almond butter for peanut butter or sunflower seed butter, and use your favorite nuts and seeds to add texture and flavor. This flexibility means that you'll never get bored of the same snack, and you can experiment with different combinations to find your perfect blend.
Easy and Convenient Meal Prep
Meal prepping can be a game changer for maintaining a healthy lifestyle, and these protein balls are an ideal addition to your meal prep routine. They can be made in just a few simple steps and stored in the fridge for a quick grab-and-go snack. With their long shelf life, you can make a big batch at the start of the week and enjoy them throughout, ensuring you always have a nutritious option on hand.
These protein balls are not only great for your own meal prep but also make for fantastic snacks to share with family and friends. Whether it’s a road trip, a picnic, or a casual gathering, these little bites of goodness are sure to impress. Plus, they're a healthier alternative to traditional party snacks, making them a hit for those seeking to fuel their bodies with wholesome ingredients.
Health Benefits of Key Ingredients
Each ingredient in these protein balls comes with its own set of health benefits. For instance, rolled oats are a fantastic source of soluble fiber, which supports digestive health and helps regulate blood sugar levels. Almond butter not only adds creaminess but is also rich in vitamin E and healthy fats that promote heart health. Together, these ingredients create a powerful snack that fuels your body without any guilt.
Additionally, ground flaxseed is packed with omega-3 fatty acids, which are known for their anti-inflammatory properties. They also contribute to improved heart health and may even help with weight management. The addition of vegan protein powder boosts the protein content, making these protein balls an excellent post-workout recovery snack that aids in muscle repair and growth.
Ingredients
Ingredients
Main Ingredients
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/4 cup maple syrup
- 1/4 cup ground flaxseed
- 1/4 cup vegan protein powder
- 1/4 cup dark chocolate chips
- 1 tsp vanilla extract
- Pinch of salt
Mix these wholesome ingredients for a delightful snack!
Instructions
Instructions
Mix the Ingredients
In a large bowl, combine all the ingredients and mix until well combined.
Form the Balls
Using your hands, scoop out a small amount of the mixture and roll it into a ball. Repeat until all the mixture is used.
Chill and Serve
Place the protein balls on a plate and refrigerate for at least 30 minutes to set. Enjoy!
Store any leftovers in an airtight container in the refrigerator.
Storage Tips
To keep your protein balls fresh and delicious, store them in an airtight container in the refrigerator. They can last up to a week when stored properly, ensuring you always have a healthy snack available. If you want to extend their shelf life, consider freezing them. Just make sure to separate the balls with parchment paper to prevent them from sticking together, and they can last for up to three months in the freezer.
When you're ready to enjoy your frozen protein balls, simply take out the desired amount and let them thaw at room temperature for about 15 minutes. This makes them perfect for on-the-go snacking, as you can prepare them ahead of time and grab them whenever hunger strikes.
Variations and Add-Ins
Feel free to get creative with your protein balls! You can add various ingredients to enhance their flavor and nutritional profile. For instance, toss in some dried fruits like cranberries or raisins for a hint of sweetness and a chewy texture. Alternatively, you can incorporate superfoods such as chia seeds, hemp hearts, or even a scoop of your favorite nut or seed butter for added richness.
If you're a fan of spices, consider adding a pinch of cinnamon or cocoa powder to the mix for a warm, inviting flavor. The possibilities are endless, making these protein balls a canvas for your culinary creativity while still delivering all the health benefits.
Questions About Recipes
→ Can I use a different nut butter?
Yes, you can substitute almond butter with peanut butter or any nut/seed butter of your choice.
→ How long do these protein balls last?
They can last up to one week in the refrigerator in an airtight container.
→ Can I freeze protein balls?
Absolutely! You can freeze them for up to three months. Just let them thaw before enjoying.
→ How can I make these protein balls sweeter?
You can add a little more maple syrup or a sugar substitute if you prefer a sweeter taste.
Protein Balls Vegan
These delicious and nutritious protein balls are perfect for a quick snack or post-workout boost. Made with wholesome ingredients, they're vegan-friendly and packed with energy.
Created by: Sabrina Holt
Recipe Type: Healthy & Light
Skill Level: Easy
Final Quantity: 20 balls
What You'll Need
Main Ingredients
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/4 cup maple syrup
- 1/4 cup ground flaxseed
- 1/4 cup vegan protein powder
- 1/4 cup dark chocolate chips
- 1 tsp vanilla extract
- Pinch of salt
How-To Steps
In a large bowl, combine all the ingredients and mix until well combined.
Using your hands, scoop out a small amount of the mixture and roll it into a ball. Repeat until all the mixture is used.
Place the protein balls on a plate and refrigerate for at least 30 minutes to set. Enjoy!
Nutritional Breakdown (Per Serving)
- Calories: 120 kcal
- Total Fat: 6g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 50mg
- Total Carbohydrates: 15g
- Dietary Fiber: 2g
- Sugars: 5g
- Protein: 4g